Is there anything more delicious on a hot day, than a Rekordelig spider?
"With every bite, there's a new flavour!" exclaimed one of my colleagues. Just like something out of Willy Wonka's chocolate factory... These white chocolate, cranberry and lemon biscuits can be whipped up in 30minutes, and are bound to win you Brownie points, whether it is with the kids, han
I love ginger beer... and I love scones... so I thought I'd see what happened when I put the two together.
A soup with cauliflower, almonds and orange? How strange.
Apple orange and ginger muffins with a dash of cinnamon - the perfect accompaniment for a steaming cup of tea.
People taking their first bite of this baked pudding are often heard to moan, "Ummmm - that's better than sex!" You be the judge.
A chocolate chip zucchini and almond cake in the middle of winter? This recipe is dedicated to Kie, fellow gormandiser and foodie adventurer.
It's winter at last, which means slow cooking, roasting, baking and PUDDING!
What better way to celebrate the end of autumn and welcome winter, then a batch of apple and lemon muffins and a walk amongst the falling autumn leaves?
What do you get when you mix together 1 egg, some left over ricotta, a handful of spinach and a few sprigs of herbs? A delicious breakfast, that's what!
Shayna review's one of Ballarat's quirky little cafe shops.
How to survive the winter chills and other entertaining things, continued: Pumpkin and Sweet Potato Soup
How to survive the winter chills, and other entertaining things.
Picking tomatoes faster than you can use them? Try making this Tomato and Mozzarella Pizza!
A chocolate cake containing chilli and beetroot? Drowned in ganache and topped with candied beetroot? Now that's what I call a truly decadent culinary experience!
Blackberry and coconut muffins that are quite delicious and can be easily frozen and popped into lunchboxes on a school morning.
Beetroot. It's a glorious vegetable, and, other than its tendency to stain everything that comes in contact with its juices, so very versatile.
Christmas is upon us! This week I've collated some images of the gifts I'll be giving this Christmas - all dolled up in fancy packaging with an indication of where I purchased the paper, labels, bottles, material and so on and so forth. Enjoy!
Andrew Bradey, President of the Environmental Farmers Network, believes that the "balanced approach" proposed by the Victorian Farmers Federation is their code for a return to unregulated tree clearing.
These spiced biscuits are scrumptiously moreish! And so easy to make.
The Swallow's Nest Patisserie is a family owned and operated business with a wealth of experience in the hospitality industry. Situated in the historic precinct of Lydiard Street North, The Swallow's Nest has gained a ..
16 Lydiard Street North - Ballarat
Phone: (03) 5340 0203 | More